Special four course menu

Pan fried langoustine and cod

with pumkin mousse and potato- leek foam

Beef tartare

with black pepper mayo and confit yolk

Grilled beef tenderloin

with redwine Demi glace, roasted potatoes, pan fried mushrooms and shallots

Créme Brûlée

Menu kr. 8.950.-

Menu with specially selected wines kr. 15.950.-

Glass of selected wines

Montes Sauvignon Blanc Reserva 150 ml - Casablanca Valley, Chile

Montes Limited Selection Pinot Noir, 150 ml - Casablanca Valle, Chile

Kaiken Terroir Series Malbec 150 ml - Uco Valley, Mendoza, Argentina

Pata Negra Cava Semi Seco  60 ml - Spain

Enjoy the experience all the way

VAT and service charge included in the price

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+354 551 9555, Phone reservation

Salmon tartare with horseradise sauce and confit yolk

Slow cooked pork ribs with BBQ and frensch fries

Mint plombir ice cream with lime- and cherry sauce

kr. 6.450,-