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Special four course menu

Red cabbage marinated salmon

with dillwasabi mayonnaise and pickled baby cucumber

Slow roasted pork belly

with gnocchi, corn, chorizo and white ale foam

Grilled lamb fillet

with spinach, celery cappuccino creme, potatoes fondant and green pepper sauce

Cocolate mousse

with cherry sorbet, red currant sauce and chocolate foam

Menu kr. 9.560.-

Menu with specially selected wines kr. 15.950.-

Glass of selected wines

Montes Sauvignon Blanc Reserva 150 ml - Casablanca Valley, Chile

Montes Limited Selection Pinot Noir, 150 ml - Casablanca Valle, Chile

Kaiken Terroir Series Malbec 150 ml - Uco Valley, Mendoza, Argentina

Pata Negra Cava Semi Seco  60 ml - Spain

Enjoy the experience all the way

VAT and service charge included in the price

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+354 551 9555, Phone reservation

4 course Dinner

Marinated salmon

Slow roasted pork belly

Sous vide lamb fillet

Chocolate mousse

kr. 8.950,-