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Starters

Souse vide langoustines and pan fried scalops

with spinach, lemongrass foam and sun dried tomatoes

3.550.-

Red cabbage marinated salmon

with dill wasabi mayonnaise and pickling baby cucumber

3.190.-

Beef tartar

with slow cooked yolk, parmesan- almonds crumbs, pickled shallots and eryngii mushrooms

3.380.-

Beef Carpaccio " Classic "

3.190.-

Slow roasted pork belly

with gnocchi, corn, chorizo and white ale foam

3.290.-

Lobster soup

with langoustine and cream

2.950.-

VAT and service charge included in the price

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+354 551 9555, Phone reservation

4 course Dinner

Marinated salmon

Slow roasted pork belly

Sous vide lamb fillet

Chocolate mousse

kr. 8.950,-